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A twist of tropical pineapple and a zing of ginger brighten up this blend of quinoa and cauliflower as creamy coconut milk brings it all together for a finger food adventure.
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- A frozen nutrition-packed plant-rich meal for easy meal time - whether lunch or dinner!
- Can be served as a purée, mash or finger food.
- Always Organic and Non-GMO Project Verified.
- Unsweetened, no preservatives or artificial ingredients.
- Nutritionist recommended baby food for healthy development and self-feeding.
- Recommended for children starting at 6 months.
- Frozen and ready to cook!
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Cooked Quinoa*, Pineapple*, Cauliflower*, Coconut Milk* (Coconut*, Water), Ginger*. *Organic
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Contains: Coconut
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SIMPLE STOVETOP (RECOMMENDED)
- Pour ingredients into a pan.
- Add 1/3 cup water and bring to a boil. Stir.
- Lower heat to simmer and cover with a lid.
- Let simmer for 12 minutes*, stirring occasionally.
EASY MICROWAVE
- Empty contents into a microwave-safe bowl and add 1/3 cup of water. Stir.
- Cook on high for 5 minutes.*
*Or until ingredients reach an internal temp of 165F
Let cool, then puree (6-8+mo), mash (8+mo), or serve as finger food (8+mo) to your little one. If serving as finger food, cut larger pieces of fruits and veggies into bite size (1/4 inch) pieces. Always supervise when feeding.
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Only the Best For Your Little Ones
Ingredients
Organic Pineapple
Organic Cauliflower
Fiber for easy digestion and B vitamins and choline to support brain development.
Organic Coconut
Fats for brain development and vitamin absorption.
