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If we’re lucky, we discover some of our favorite snacks as kids and have our whole lives to enjoy them. That’s the idea behind our quick and satisfying organic Overnight Oats. Each filling and comforting recipe combines juicy fruit and hearty oats with coconut milk and pumpkin seeds to instantly deliver time-tested nutrition and nostalgic flavor to today’s busy families, all in an easy, on-the-go pouch.
Plus - For every Overnight Oat pouch purchased, Once Upon a Farm will donate $0.25 to Save the Children*, a nonprofit, working in the United States and around the world, everyday and in times of crisis, to give children a healthy start, the opportunity to learn, and protection from harm.
*Max Donation $125,000.
100% of your donation supports Save the Children’s food programs in the U.S. For more information, please visit www.savethechildren.org/legal.
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- Fueled by organic whole grain oats and flax and pumpkin seeds
- No Added Sugar‡, preservatives or artificial ingredients
- Made with Real, Organic Fruits & Veggies
- Cold-pressed to lock in farm-fresh taste and nutrients
- Refrigerated and ready to enjoy! Perfect for the lunchbox, snack time or on-the-go.
- USDA Organic and Non-GMO Project Verified
- Clean Label Project Purity & Pesticide-Free Awarded
- Made with kids in mind!
- ‡Not A Low Calorie Food.
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Apple*, Oatmeal* (Purified Water, Oats*), Coconut Milk* (Coconut*, Purified Water), Pumpkin Seed, Date*, Vanilla Extract*, Cinnamon*, Lemon Juice*
*Organic
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This blend contains: Coconut.
Some of our products contain coconut (coconut is actually a fruit but the FDA treats it as a tree nut as some people may have sensitivities or allergies) so please read the ingredient statement carefully if you have any allergy concerns.
The facility we use processes tree nuts, egg, dairy, and soy. Care is taken to thoroughly clean all equipment in between each product to prevent the carryover of ingredients.
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Co-Founded with Jennifer Garner
Jennifer Garner, Cassandra Curtis, John Foraker, and Ari Raz co-founded Once Upon A Farm with the purpose of creating a new standard for childhood nutrition — food that is organic, more nutritious, and tastes homemade, while still being convenient for busy parents.
