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As parents, we try not to play favorites...but when it comes to immunity, some ingredients just naturally rise to the top. We craft our Immunity Blends intentionally with fruits and veggies selected for their key nutrients, plus probiotics, which help boost beneficial gut bacteria. The result? An easy snack that is both convenient and delicious--because when it comes to kids, wellness always wins.
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- Added probiotics to help support immune health∞
- No Added Sugar‡, preservatives or artificial ingredients
- Made with Real, Organic Fruits & Veggies
- Cold-pressed to lock in farm-fresh taste and nutrients
- Refrigerated and ready to enjoy! Perfect for the lunchbox, snack time or on-the-go.
- USDA Organic and Non-GMO Project Verified
- Clean Label Project Purity & Pesticide-Free Awarded
- Made with kids in mind!
- ∞ When paired with a healthy diet and active lifestyle.
- ‡Not A Low Calorie Food.
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Apple*, Cherry*, Coconut Milk*, Beet*, Sunflower Lecithin*, Elderberry Juice Powder*, Probiotic Culture Bacillus Coagulans GBI-30 6086, Lemon Juice*.
*Organic
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This blend contains:
Coconut
Some of our products contain coconut (coconut is actually a fruit but the FDA treats it as a tree nut as some people may have sensitivities or allergies) so please read the ingredient statement carefully if you have any allergy concerns.
The facility we use processes tree nuts, egg, dairy, and soy. Care is taken to thoroughly clean all equipment in between each product to prevent the carryover of ingredients.
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Ingredients
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![an illustration of a red apple]()
Organic Apple
Vitamin C for immunity. Prebiotic fiber source for digestion and to boost beneficial gut bacteria. -
![an illustration of a cherry]()
Organic Cherry
Choline for brain development. Vitamin C for immunity. -
![an illustration of probiotic cultures]()
Probiotic Culture Bacillus Coagulans GBI-30
Aids in immune function by boosting beneficial gut bacteria.
Co-Founded with Jennifer Garner
Jennifer Garner, Cassandra Curtis, John Foraker, and Ari Raz co-founded Once Upon A Farm with the purpose of creating a new standard for childhood nutrition — food that is organic, more nutritious, and tastes homemade, while still being convenient for busy parents.
