We’re growing some of our organic fruits and vegetables on the century-old family farm of our Co-Founder, Jennifer Garner, and sourcing all of our other organic produce from passionate farmers we know and trust.
Jennifer’s family has been in Locust Grove, Oklahoma since 1936. The farm shaped her mom’s upbringing and is part of Jennifer’s childhood.
When we first stepped onto the land, we could feel the history of the place calling out to us. The land had not been used for farming for decades, so we had to dig under a thick carpet of Bermuda grass to uncover the dirt beneath. We found some of the richest natural soil our farmers have seen in a long time which was a great sign that we’ll be able to grow some delicious produce on this land!
We’re starting with organic persimmons and blueberries – yummy. To quote Dr. Seuss “it’s not about what it is, it’s about what it can become.”
Uncle Robert knows every square inch of the land like the back of his hand. He and his wife will continue to live on the property and tend the land.
Jennifer’s mom, Pat, and her 6 siblings would sell pecans in the fall – each native pecan tree had its own name. The earliest crops were leaf lettuces and radishes, English peas and new potatoes.
This land hasn’t been planted on in over 40 years. That’s about as organic as it gets! But there is still a lot to do to prepare for planting…
We had to level some of the fields and dig a well into the creek that runs through the property. We’ll use this to irrigate our crops!
We’re hard at work! Check back often for more updates as we get closer to harvest.
Jennifer’s family has been in Locust Grove, Oklahoma since 1936. The farm shaped her mom’s upbringing and is part of Jennifer’s childhood.
Jennifer’s mom, Pat, and her 6 siblings would sell pecans in the fall – each native pecan tree had its own name. The earliest crops were leaf lettuces and radishes, English peas and new potatoes.
When we first stepped onto the land, we could feel the history of the place calling out to us. The land had not been used for farming for decades, so we had to dig under a thick carpet of Bermuda grass to uncover the dirt beneath. We found some of the richest natural soil our farmers have seen in a long time which was a great sign that we’ll be able to grow some delicious produce on this land!
This land hasn’t been planted on in over 40 years. That’s about as organic as it gets! But there is still a lot to do to prepare for planting…
We had to level some of the fields and dig a well into the creek that runs through the property. We’ll use this to irrigate our crops!
We’re starting with organic persimmons and blueberries – yummy. To quote Dr. Seuss “it’s not about what it is, it’s about what it can become.”
Uncle Robert knows every square inch of the land like the back of his hand. He and his wife will continue to live on the property and tend the land.
We’re hard at work! Check back often for more updates as we get closer to harvest.
We source high quality, certified organic ingredients from all over to ensure our farm-to-family blends are the best for your little ones.