Quality time with our little ones is so important and taking time to create memories while creating delicious dishes is one way to spend more time together!
We hope you’ll try this yummy Fall treat with your family. It’s vegan, gluten-free and no bake! These tarts, made using our OhMyMega Veggie!™ blend, make a delicious dessert and can be eaten for breakfast as well!
Cassandra is a mother of 3 girls. She lives in San Diego with her husband, daughters, 2 cats and a dog. Cassandra works full time as co-founder and Chief Innovation Officer at Once Upon a Farm and as a mom. In the rare free time that she does get, she loves to do Yoga (she is a certified yoga teacher), cook healthy meals, run, travel, and spend time with friends and family. Follow Cassandra on Instagram.