Homemade, So Sweet Potato Teething Biscuits & Frozen Yogurt Bites
So, Sweet Potato Teething Biscuits
Ingredients
- 2 cups of thick rolled oats
- 1 teaspoon of aluminum free baking powder
- 2 tablespoons of coconut oil
- 2 pouches of Once Upon a Farm, So Sweet Potato
Directions
- In a food processor, combine the oats and baking powder. Blend together until a very fine oat flour forms.
- Add coconut oil and two pouches of So, Sweet Potato. Blend until a dough forms (add up to 1 tbsp of water if needed to form a sticky dough). You can also use a stand mixer or mix by hand.
- Form the dough into a ball. Divide the dough in half, and roll out so that it is about 1/2 an inch thick. Use cookie cutters to make 10-12 cookie shapes.
- Place the shapes on a sheet of parchment paper on a sheet pan. Bake at 325 degrees for 1 hour (flip after 30 mins). Let cool and harden overnight.
Frozen Coconut Mango Yogurt Bark
Ingredients
- 2 8oz containers of Coyo Coconut Yogurt (or yogurt of choice)
- 2 pouches of Once Upon a Farm Magic Velvet Mango (or any Once Upon a Farm blend)
Directions
- Line a sheet pan with parchment paper.
- Spread the yogurt on to the parchment paper.
- Squeeze out both Once Upon A Farm pouches on to yogurt. Swirl together with a butter knife.
- Place the sheet pan with the mixture into the freezer for 5-6 hours.
- Remove the yogurt bark from the freezer and break with a fork. Store in freezer until your baby is ready to eat a piece.
As with any food, please be sure to carefully monitor your baby while they enjoy the teething biscuits or frozen yogurt bark.
What age are the So, Sweet Potato Teething Biscuits for?
Hi there! Teething starts at different times for different babies. We always recommend checking with your pediatrician before introducing new foods to your little ones!